Chicken with Noodles (Misuang Manok) INGREDIENTS: 2 tablespoons crushed garlic 3 tablespoons cooking oil 1/4 cup sliced onion
one 2-pound chicken, cut into serving pieces 2 tablespoons patis or 1 tablespoon salt 1/4 teaspoon pepper
6 cups water 2 packs misua (threadlike noodles) or vermicelli 1/4 cup scallions or green onions
1 Saute garlic in oil until brown. Add onion, chicken, patis or salt and pepper. Cover, bring to a boil and simmer for 10 minutes. Add water, bring to a boil and simmer until chicken is cooked. Add misua noodles and cook for another 5 minutes. Sprinkle with scallions before serving. Serve hot.
